Olive Oil Handbook: Volume II

Author : Thelma Bosso

Subject : Agricultural Sciences

ISBN :9781632394927

The health-promoting impacts associated with olive oil and the growth of the olive oil industry has reinforced the quest for novel information, stimulating a broad spectrum of research. This book is a

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Organic Farming and Food Quality

Author : Margo Field

Subject : Agricultural Sciences

ISBN :9781632394934

The process of organic farming and food quality has been described in detail in this insightful book. Organic farming does not necessarily require farmers to adopt conventional (primitive) techniques of

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Organic Farming Handbook

Author : Wendel Mason

Subject : Agricultural Sciences

ISBN :9781632394941

This book aims at presenting a number of studies on the subject of organic farming in order to enable the readers to compare results, methods and conclusions. Therefore, studies from different parts of

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Organic Food and Agriculture: Contemporary Trends and Developments

Author : Margo Field

Subject : Agricultural Sciences

ISBN :9781632394958

This book elucidates important advancements and perspectives relating to organic food and agriculture. After nearly three decades of uninterrupted advancement, the global phenomenon of organic food and

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Organic Pollutants: Concerns and Management

Author : Bruce Horak

Subject : Food Safety

ISBN :9781632394965

This book is a significant contribution as it investigates the impact of organic pollutants on human health and environment. Organic pollutants can lead to a number of environmental complications if discharged

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Organic Pollutants: Updated Reviews

Author : Bruce Horak

Subject : Food Safety

ISBN :9781632394972

Even a decade after the Stockholm Convention on Persistent Organic Pollutants (POPs) was signed, a large variety of organic chemicals still pose ecological hazards of top most priority. The expansion of

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Organic Waste Management

Author : Victor Bonn

Subject : Botany and Plant Science

ISBN :9781632394989

This book presents research on the usage of organic waste through composting and vermicomposting, biogas production, recovery of waste materials and the chemistry involved in the processing of organic

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Outlook and Impacts of Global Warming

Author : Vivian Moritz

Subject : Fisheries

ISBN :9781632394996

Global warming is described as a gradual increase in the overall temperature of the earth's atmosphere generally attributed to the greenhouse effect. It has acquired the position of one of the most complex

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Overview of Membrane Trafficking Pathways

Author : Jill Lynch

Subject : Livestock

ISBN :9781632395009

An overview of membrane trafficking pathways has been provided in this all-inclusive book. Membrane traffic is a wide domain that deals with complex exchange of membranes that occurs inside a cell. Protein,

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Oxidative Stress and Diseases

Author : Nick Gilmour

Subject : Livestock

ISBN :9781632395016

Information related to oxidative stress and diseases has been highlighted in this profound book. The formulation of hypothesis of oxidative stress in the 1980s aroused the interest of biomedical and biological

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