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Soil Pollution: Impacts and Solutions Author : Jacey Murray Subject : Food Safety ISBN :9781641161862 An alteration in the natural soil environment, which is caused by the presence of xenobiotic chemicals or other factors, is known as soil pollution. The most common reasons for the contamination and degradation Read More |
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Soil Science: Conservation and Nutrient Management Author : Donald Cronin Subject : Agricultural Sciences ISBN :9781641160636 Soil science is the study of soil as a natural resource. It is concerned with various chemical, physical and biological phenomena associated with soil. The tools of soil science are significant to the Read More |
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Solar Energy: Photovoltaic Technology and Systems Author : Catherine Waltz Subject : Horticulture ISBN :9781641161176 Solar energy is a renewable source of energy. The field of photovoltaics (PV) studies the conversion of sunlight into electricity using semiconducting materials. This field explores the phenomenon of photovoltaic Read More |
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Sports Medicine: Principles and Practice Author : Ray Keller Subject : Food Industry ISBN :9781641161381 Sports medicine is a specialized branch of medicine that deals with the treatment and prevention of sports related injuries and emergencies. Various treatment interventions for injuries pertaining to muscles, Read More |
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Author : Allie Gaines Subject : Food Industry ISBN :9781641162265 Athletic performance can be improved by adhering to an effective diet and nutrition plan. Nutrition is an important aspect of sports training regimens, for strength building and endurance enhancement. Read More |
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Sports Science: Athletic Training and Performance Author : Albert Plummer Subject : Food Industry ISBN :9781641161329 Sports science is the science of understanding the response of the human body to exercise and physical activities. Athletic training is an allied healthcare profession, which is concerned with the prevention, Read More |
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Sustainability of Forest Ecosystems Author : Lee Zieger Subject : Agricultural Sciences ISBN :9781641161183 A forest ecosystem is a natural unit that consists of diverse species of plants, animals and microorganisms, functioning in close association with the abiotic factors of the environment. The study of forest Read More |
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Sustainable Agriculture and Agronomy Author : Farrell Waltz Subject : Agricultural Sciences ISBN :9781641161190 Agronomy and agricultural science deal with the production and management of crops and farm animals for food, fiber, fuel or farm labor. Agronomy builds on the fundamental basis of plant genetics, physiology Read More |
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Sustainable Landscaping and Building Design Author : Ragnar Hart Subject : Food Safety ISBN :9781641162319 Sustainable landscaping is a set of practices that are designed as a response measure to environmental issues, such as global climate change, pollution, carbon sequestration, pesticide poisoning, etc. Read More |
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Systems Biology and Bioinformatics Author : Alexis White Subject : Botany and Plant Science ISBN :9781641160643 Systems biology is the modeling of biological systems by integrating the principles of computer science and mathematics. Bioinformatics and systems biology are interrelated fields, which are concerned Read More |