Biological Invasions in Changing Ecosystems: Volume 2

Author : Aubree Anderson

Subject : Botany and Plant Science

ISBN :9781641167758

Biological invasion is a process wherein certain organisms are introduced into a new ecosystem, where they did not exist previously. It may be a natural process or may be done deliberately. These organisms

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Biological Invasions in Changing Ecosystems: Volume 3

Author : Aubree Anderson

Subject : Botany and Plant Science

ISBN :9781641167765

Biological invasion is a process wherein certain organisms are introduced into a new ecosystem, where they did not exist previously. It may be a natural process or may be done deliberately. These organisms

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Biological Invasions in Changing Ecosystems: Volume 4

Author : Aubree Anderson

Subject : Botany and Plant Science

ISBN :9781641167772

Biological invasion is a process wherein certain organisms are introduced into a new ecosystem, where they did not exist previously. It may be a natural process or may be done deliberately. These organisms

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Biotechnological Applications of the Yeast

Author : Harvey Marshall

Subject : Livestock

ISBN :9781641168014

Yeasts are a type of eukaryotic unicellular microfungi that are found abundantly in nature. They do not belong to any single phylogenetic or taxonomic group. Yeasts are used primarily in the production

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Concepts and Applications of Single-Cell Analysis

Author : Forest Pearson

Subject : Livestock

ISBN :9781641167628

Single-cell analysis (SCA) refers to the study of metabolomics, transcriptomics, cell-cell interactions, genomics and proteomics at the single cell level. Various SCA techniques require isolation of individual

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Enzymes: Novel Biotechnological Approaches

Author : Caden Hamilton

Subject : Livestock

ISBN :9781641167963

Enzymes are proteins that act as biological catalysts, which accelerate the rate of biochemical reactions taking place inside a living organism. Biological processes such as respiration, digestion, excretion,

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Genetic Diversity

Author : Hudson Moran

Subject : Agricultural Sciences

ISBN :9781641167383

Genetic diversity refers to the range of different inherited traits or the variation in the alleles and genotypes within a species. The genetic diversity of a particular habitat depends on factors such

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Genetically Engineered Organisms: Environmental and Economic Risk Assessment

Author : Lexie Reid

Subject : Agricultural Sciences

ISBN :9781641167901

Genetically engineered organisms or genetically modified organisms (GMO) are animals, plants or microorganisms whose DNA has been altered using genetic engineering techniques. They can be classified into

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Handbook of Tight Junctions

Author : Gwen Johnston

Subject : Livestock

ISBN :9781641167635

Tight junctions (TJ) close the gap between endothelial and epithelial cells against undesirable passage of water and solutes. The major protein families of the TJs include junctional adhesion molecules

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Marine Enzymes Biotechnology

Author : Darius Pearson

Subject : Livestock

ISBN :9781641167987

Microorganisms living in the marine environment produce marine enzymes. These microorganisms live in environments characterized by extreme salinity, extreme pressure, or extreme temperature. Marine enzymes

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