Contamination of Groundwater: Analysis and Remediation

Author : Jonah Murray

Subject : Agricultural Sciences

ISBN :9781641168335

Groundwater refers to the fresh water that seeps into the soil. It is stored in the minuscule spaces between soil particles and rocks known as aquifers. Entry of substances such as road salts, gasoline,

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Current Research in Marine Biotechnology

Author : Gilbert King

Subject : Botany and Plant Science

ISBN :9781641168342

Marine biotechnology refers to the use of biotechnology tools on marine resources. It utilizes resources from aquatic living organisms to create new commercially viable applications or products. Marine

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Current Trends in Hydraulics, Hydrodynamics and Hydroinformatics

Author : Roman Morris

Subject : Food Safety

ISBN :9781641168274

Hydroinformatics is a subfield of informatics that focuses on the use of information and communication technologies (ICTs) to address the major issues related to the effective and equitable use of water

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Ecosystem-Based Management in Practice

Author : Leanna Perry

Subject : Food Safety

ISBN :9781641167840

Ecosystem-based management (EBM) refers to an integrated and science-based approach which emphasizes on the management of natural resources. It focuses on maintaining the resilience, health and diversity

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Environmental Engineering and Science

Author : June Banks

Subject : Food Safety

ISBN :9781641167550

Environmental science consists of the application of scientific and engineering principles to improve and maintain the environment to protect human health, to protect nature's beneficial ecosystems, and

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Environmental Studies: An Integrated Approach

Author : Clayton Leon

Subject : Food Safety

ISBN :9781641167567

Environmental studies is a multidisciplinary academic field that investigates human interaction with the environment. It combines principles from economics, social sciences, physical sciences and humanities

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Forest Biodiversity, Ecology and Management

Author : Malcolm Fisher

Subject : Agricultural Sciences

ISBN :9781641168328

Forests refer to areas that contain a large number of trees. They are classified into three main types, including boreal, temperate and tropical. Forests exhibit a high level of biodiversity and have the

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From Catchment Management to Managing River Basins

Author : Gloria Shaw

Subject : Food Safety

ISBN :9781641168243

A catchment refers to an area of land commonly surrounded by hills or mountains in which the water flows and gets collected. Catchment management is a sustainable and potentially low-carbon impact method

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Fundamentals of Conservation Biology: Volume 1

Author : Walter Barlow

Subject : Food Safety

ISBN :9781641167871

Conservation biology refers to the study of the conservation of nature and the preservation of biodiversity on the Earth. Its goal is to safeguard species, their habitats and ecosystems from extinction,

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Fundamentals of Conservation Biology: Volume 2

Author : Walter Barlow

Subject : Food Safety

ISBN :9781641167888

Conservation biology refers to the study of the conservation of nature and the preservation of biodiversity on the Earth. Its goal is to safeguard species, their habitats and ecosystems from extinction,

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